Sgaravatti Wener Witte Kohlrabi is a high-quality, early-maturing variety known for its smooth, round bulbs, light green skin, and crisp white flesh. With its mild, delicate flavor and tender texture, this variety is an excellent choice for home gardens, market gardens, and commercial vegetable production.
The attractive bulbs develop above ground and are prized for their versatility in the kitchen. Wener Witte Kohlrabi can be enjoyed raw in salads and slaws, sliced as a healthy snack, or cooked in soups, stir-fries, and roasted vegetable dishes. Its tender flesh offers a pleasant sweetness and remains crisp when harvested at the proper stage.
This fast-growing variety reaches maturity approximately 55 days after transplanting, making it ideal for gardeners seeking an early and productive harvest. The vigorous plants produce medium-green foliage and numerous lateral shoots, ensuring strong growth and reliable yields throughout the season.
Rich in vitamins and minerals, Wener Witte Kohlrabi is a nutritious addition to any vegetable garden and a valuable crop for fresh consumption and culinary use.
Key Features
- Produces round, uniform bulbs
- Light green skin with crisp white flesh
- Mild, sweet, and tender flavor
- Early-maturing variety
- Ready for harvest approximately 55 days after transplanting
- Suitable for fresh eating and cooking
- Rich in vitamins and minerals
- Vigorous growth with numerous lateral shoots
- Ideal for home gardens and commercial cultivation
- Reliable and productive crop
Growing Instructions
- Sow seeds approximately 1 cm deep in well-prepared soil.
- Maintain consistent moisture during germination.
- Transplant seedlings when they are well established.
- Space plants 40 cm between rows and 30 cm between plants.
- Provide regular watering and fertile, well-drained soil.
- Harvest bulbs when young and tender for the best flavor and texture.
Applications
- Home Vegetable Gardens
- Raised Garden Beds
- Commercial Farming
- Greenhouse Cultivation
- Fresh Market Production
- Container Gardening
- Culinary Use
Benefits
- Fast-growing and early harvest variety
- Produces tender, flavorful bulbs
- Excellent for raw and cooked recipes
- Attractive appearance and uniform shape
- Easy to grow and maintain
- High nutritional value




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